Posts Tagged ‘Cooking Class’

A Crespo Organic Kitchen Cooking Class Class Description: Crespo Organic’s hometown is ceviche heaven. This class pays homage to the king of ceviche. We’ll go over proper mango cutting methods for ceviche, how to select your fish and any other ingredients for maximum freshness. On Nissa’s last trip, she picked up a few tips and…

A Crespo Organic Kitchen Cooking Class Class Description: This class is a no-BS introduction to the top ways to slice and dice a mango (visit this link for a sampling of cuts we may go over). We’re not into the cookie cutter method of doing things. We’ll meet you where you’re at based on your…

A Crespo Organic Kitchen Cooking Class Class Description: Get your kids in the kitchen to learn to make naturally sweetened mango popsicles. We will “kiddify” our usual mango education, showing them how to cut mangoes using “the mango hack” but stick around because your kids will need an adult present. (Trust us, you’ll probably learn…

A Crespo Organic Kitchen Cooking Class Class Description: Learn to make three mango-centric summer salads that will wow everyone this season and beyond. You’ll get refreshed with our everyday mango education, learning about how the Tommy Atkins varietal’s and its firmer flesh works wonderfully for salads. We will teach several different ways to cut mangoes…

A Crespo Organic Kitchen Cooking Class Class Description: In this class, you’ll learn how to make thirst-quenching summer mango drinks out of this summer’s bounty of mangoes! Here we will teach you how to whip up our favorite mango thirst-quenchers, perfect on a hot summer’s day. We’ll teach you how to prepare a light fruit-herb…